Skip to product information
1 of 7

Peaceful Pleasures Health and Wellness

Stainless Steel Double-Sided Cutting Board – Chop & Knead

Stainless Steel Double-Sided Cutting Board – Chop & Knead

Regular price $93.45 USD
Regular price $111.20 USD Sale price $93.45 USD
Sale Sold out
Shipping calculated at checkout.
Color
Quantity

Double-Sided Stainless Steel Cutting Board for Every Kitchen Task

Upgrade your kitchen prep station with this thickened stainless steel titanium alloy cutting board — a durable, hygienic, and elegantly designed surface for everything from slicing fresh produce to rolling pie dough and kneading bread. Certified to CE/EU and FCM food-contact material standards, it's built for both home cooks and professional chefs alike.

Why You'll Love This Cutting Board

  • Generous Dual-Size Options: Available in 39×28 cm and 46×30 cm — plenty of workspace for all your chopping, slicing, and dough-kneading needs.
  • Double-Sided Design: Dedicate one side to fruits, vegetables, and bread; flip it over for meats and heavier-duty prep. Two surfaces in one board means less cross-contamination and more versatility.
  • Antibacterial & Mildew-Resistant: Stainless steel naturally resists bacteria and mold, keeping your prep surface hygienic and odour-free with a simple water wipe.
  • Heavy-Duty Yet Lightweight: The thickened titanium alloy construction withstands intensive chopping and slicing without warping, while the lightweight design makes it easy to carry, store, or hang.
  • Hang-Ready & Kitchen-Friendly: Built-in hanging capability keeps your kitchen neat and organised. Its refined metallic finish adds a stylish touch to any cooking space.
  • Multi-Purpose Surface: Slice fruits, chop vegetables, prep sandwiches, roll dough, knead bread — this board handles it all with ease.
  • Easy to Clean: Non-porous stainless steel surface won't absorb juices or odours. A quick rinse is all it takes to keep it spotless.

Specifications

Material Stainless Steel Titanium Alloy
Available Sizes 39×28 cm / 46×30 cm
Sides Double-sided
Certifications CE/EU, FCM (Food Contact Material)
Country of Origin Made in Mainland China

What's in the Box?

  • 1 × Stainless Steel Double-Sided Cutting Board

Note: Due to different displays and lighting conditions, the actual colour may vary slightly from product images. Manual measurement allows for a 1–3 cm deviation.

Complete Your Kitchen Setup

Pair this cutting board with other kitchen essentials from our store:

For general food safety and best practices in the kitchen, visit the FDA's Safe Food Handling Guidelines.

Frequently Asked Questions

Q: Is this stainless steel cutting board safe for food contact?

A: Yes — this cutting board carries CE/EU and FCM (Food Contact Material) certification, confirming it meets strict food-safety standards. The stainless steel titanium alloy surface is non-toxic, non-porous, and safe for direct food contact.

Q: Will this cutting board dull my knives?

A: Stainless steel is a harder surface than wood or plastic, so using proper cutting technique and keeping knives well-maintained is recommended. The board's durability, however, means it will outlast most traditional cutting boards without warping or cracking.

Q: How do I clean and maintain this cutting board?

A: Simply wipe down with a damp cloth or rinse under water after use. The non-porous stainless steel surface does not absorb odours or stains, making cleanup quick and effortless. It is also resistant to mildew and bacterial build-up.

Q: Can I use this board for kneading dough?

A: Absolutely! The smooth, flat stainless steel surface is ideal for kneading bread dough and rolling out pie pastry. Its generous dimensions and non-stick-friendly surface make it a great multitasking kitchen mat.

Q: What sizes are available?

A: This cutting board is available in two sizes: 39×28 cm (compact and portable) and 46×30 cm (extra workspace for larger prep tasks). Both sizes feature the same double-sided, antibacterial design.

View full details