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Silicone Bread Baking Mold – Steam Pan for Crispy Homemade Loaves

Silicone Bread Baking Mold – Steam Pan for Crispy Homemade Loaves

Regular price $23.65 USD
Regular price $29.29 USD Sale price $23.65 USD
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Bake Bakery-Quality Bread at Home — Every Single Time

Meet your new secret weapon for homemade bread: the CHANSUNRUN Silicone Bread Baking Mold. Crafted from 100% platinum silicone resin, this cleverly designed baking pan traps steam during the bake, keeping your loaves moist on the inside while delivering that irresistible golden, rustic crust on the outside — just like bread from a traditional artisan bakery.

Whether you're a seasoned home baker or just starting out, this versatile mold makes the process effortless. Made in Mainland China.

Why You'll Love It

  • Steam-Circulating Design: The partially closed bowl shape traps steam inside, keeping bread moist and preventing it from drying out during baking.
  • Golden, Crispy Crust: Side openings allow hot air to circulate freely, giving every loaf a beautifully rusty, golden finish.
  • 100% Platinum Silicone: Food-safe, eco-friendly, and free from high-concern chemicals — fully FCM certified for peace of mind.
  • High-Temperature Resistant: Handles oven heat with ease, so it's ready for any recipe you throw at it.
  • Microwave & Dishwasher Safe: Cleanup is a breeze — just toss it in the dishwasher or rinse and go.
  • Lightweight & Compact: At just 196g, it's easy to handle, store, and take with you on trips or weekend getaways.
  • Versatile Use: Perfect for bread loaves, steamed cakes, and more — a truly multi-function kitchen mold.

Product Specifications

  • Material: 100% Platinum Silicone Resin
  • Weight: 196g
  • Open Size: 30 × 20 × 11.5 cm
  • Closed Size: 31 × 12.8 × 14.5 cm
  • Certification: FCM (Food Contact Material)
  • Model: COOKS-162-2
  • Origin: Made in Mainland China

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Baking Resources

For food safety information related to silicone and food-contact materials, visit the FDA's Food Contact Substances page.

Learn more: Pullman loaf

Frequently Asked Questions

Q: Is the CHANSUNRUN silicone bread baking mold safe to use in a conventional oven?

A: Yes! The mold is made from 100% platinum silicone resin that is high-temperature resistant, making it fully safe for use in conventional ovens. It's also microwave safe for added versatility.

Q: How does the silicone bread mold create a crispy crust?

A: The mold's unique partially closed bowl design traps steam inside to keep the bread moist, while side openings allow hot air to circulate around the loaf. This combination produces a golden, rustic crust similar to artisan bakery bread.

Q: Can I put this silicone bread baking pan in the dishwasher?

A: Absolutely. The silicone bread baking mold is fully dishwasher safe, making cleanup quick and easy after every bake.

Q: What size loaves can I bake in this mold?

A: When open, the mold measures 30 × 20 × 11.5 cm, and 31 × 12.8 × 14.5 cm when closed — ideal for a standard homemade bread loaf. Its flexible silicone walls make it easy to remove baked goods without sticking or tearing.

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