Silicone Baking Mat 29x26cm – Non-Stick Dough Rolling Pad

Silicone Baking Mat – Your Ultimate Kitchen Companion for Rolling & Kneading

Meet your new favorite baking tool! This 29x26cm Silicone Baking Mat by CHANSUNRUN is the perfect non-stick surface for rolling dough, kneading bread, making dumplings, or crafting pastries. With built-in measurement guides, it takes the guesswork out of baking — giving you consistently perfect results every single time.

Whether you're a seasoned home baker or just getting started, this thickened silicone mat keeps your countertops clean, your dough workable, and your baking sessions stress-free.

Made in Mainland China.

Why You'll Love This Baking Mat

• 100% Food-Safe Silicone Fiberglass – Eco-friendly, non-toxic, and certified CE/EU, LFGB, SGS, CIQ, and EEC for your peace of mind.
• Non-Stick & Easy Release – Low-stick surface means dough lifts off cleanly — no more mess, no more waste.
• Built-In Measurement Scale – Ruler guides printed directly on the mat help you roll dough to the exact size and thickness you need.
• Wide Temperature Range – Handles temperatures from -40°C to 230°C (-40°F to 446°F), making it oven-safe, freezer-safe, and microwave-safe.
• Thickened, Durable Construction – Won't slip, curl, or tear even during heavy kneading sessions.
• Easy to Clean – Simply rinse with warm soapy water or wipe clean. Dishwasher safe too!
• Versatile Use – Perfect for cookies, pie crusts, pizza dough, bread, dumplings, fondant, and more.
• Slim & Compact Design – Easy to roll up and store in a drawer when not in use.

Product Specifications

• Size: 29 x 26 cm
• Material: Silicone Fiberglass (Platinum Grade)
• Color Options: Red, Black
• Temperature Resistance: -40°C to 230°C
• Certifications: CE/EU, CIQ, EEC, LFGB, SGS
• Package Contents: 1 x Silicone Baking Mat

Great For

• Rolling pie and tart crusts
• Kneading bread and pizza dough
• Shaping dumplings and pasta
• Cookie and biscuit cutting
• Fondant and cake decorating
• Candy and chocolate making

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For more guidance on food-safe materials used in kitchen tools, visit the FDA's resource on food-safe materials and packaging.

Learn more: Cupcake

Frequently Asked Questions

Q: Is this silicone baking mat safe to use with food?

A: Absolutely! This mat is made from food-grade silicone fiberglass and is certified CE/EU, LFGB, and SGS — some of the most rigorous food safety standards in the world. It contains no harmful chemicals or BPA, making it completely safe for all your baking and food preparation needs.

Q: Can I use this silicone baking mat in the oven?

A: Yes! The mat is heat-resistant up to 230°C (446°F), making it suitable for most home oven temperatures. It's also freezer-safe down to -40°C, so you can use it for chilling dough as well.

Q: How do I clean this silicone kneading mat?

A: Cleaning is super easy — just rinse with warm water and mild dish soap, or wipe it down with a damp cloth. The non-stick surface doesn't hold onto dough or residue, so cleanup takes only seconds.

Q: Is the 29x26cm size suitable for most baking tasks?

A: The 29x26cm size is ideal for individual baking projects like rolling out pie crusts, shaping dumplings, or kneading small batches of dough. If you need a larger surface, please contact our customer service team for larger size options.