Manual Cabbage Shredder & Slicer for Sauerkraut & Coleslaw

Shred, Slice & Chop Vegetables Effortlessly at Home

Take your homemade fermented vegetables, coleslaw, stir-fries, and fresh salads to the next level with this Manual Cabbage Shredder & Slicer. Designed for home cooks as well as cafe, hotel, and restaurant kitchens, this hand-crank slicer delivers fast, even, and uniform results every single time — no electricity required.

Key Features

• Effortlessly Versatile: Comes with multiple interchangeable cutters so you can chop, slice, and shred a wide variety of vegetables and fruits. Perfect for sauerkraut, coleslaw, salads, and stir-fries.
• Smooth Hand-Crank Operation: The ergonomic crank handle allows comfortable operation even when processing large quantities of vegetables, reducing hand and arm fatigue.
• Built to Last: Features a high-grade stainless steel blade and a robust PP body that ensures optimal stability and consistent, precise cuts — no more shaky or uneven slices.
• Non-Stick & Easy to Clean: The non-stick coating prevents food from sticking, and all detachable parts can be hand-washed or placed in the dishwasher for quick, hassle-free cleanup.
• Compact & Space-Saving: Its innovative design takes up minimal counter space and stores easily in a cupboard or pantry. Lightweight and portable enough for picnics, barbecues, and outdoor use.

Specifications

What's in the Box?

• 1 × Manual Cabbage Shredder & Slicer

Level Up Your Kitchen Game

Whether you're a fermentation enthusiast crafting homemade sauerkraut, a meal-prep pro making weekly coleslaw, or a home chef who loves fresh salads — this slicer is the kitchen workhorse you've been missing. Explore more tools for your kitchen below:

• "All Carb Diet" Funny Quote Canvas Wall Art Print | Home Decor — a fun gift idea for the foodie in your life!
• "Are You Pooping?" Funny Cat Bathroom Canvas Wall Art Print — lighten up your kitchen or dining space.

Helpful Resources

Want to learn more about food safety when preparing and fermenting vegetables at home? Visit the FDA's Safe Food Handling guidelines for best practices when slicing and fermenting produce. You can also check the USDA Food Safety resources for tips on proper vegetable preparation and storage.

Frequently Asked Questions

Q: What vegetables can I shred with this manual cabbage slicer?

A: This manual cabbage shredder is designed for a wide variety of vegetables and fruits. It excels at shredding cabbage for sauerkraut and coleslaw, but you can also use it to slice carrots, onions, beets, zucchini, and other firm produce. The interchangeable cutters give you flexibility for different cuts and textures.

Q: Is this cabbage shredder dishwasher safe?

A: Yes! All detachable parts and blades can be easily disassembled and washed either by hand or in the dishwasher. The non-stick coating also helps prevent food residue from building up, making cleanup quick and simple.

Q: What is the difference between the small and large sizes?

A: The small version measures approximately 19 × 17 × 19 cm and weighs ~1,050 g, making it ideal for everyday home use. The large version measures approximately 24 × 22 × 21 cm and weighs ~1,400 g, offering greater capacity — a great choice for batch cooking, restaurants, cafes, or large families.

Q: Do I need any electricity or batteries to operate this slicer?

A: No electricity or batteries are needed. This is a fully manual, hand-crank operated slicer. Simply place your vegetable in the chamber and turn the ergonomic crank handle to produce fast, uniform shreds and slices.