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37-Hole Dumpling & Ravioli Mold Press | Batch Production DIY Pasta & Dumpling Maker

37-Hole Dumpling & Ravioli Mold Press | Batch Production DIY Pasta & Dumpling Maker

Regular price $23.65 USD
Regular price $31.64 USD Sale price $23.65 USD
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Make 37 Dumplings at Once — Fast, Easy & Fun

Transform dumpling night from a chore into a joy with this 37-hole dumpling and ravioli mold press. Simply lay your dough, add your filling, press, and cut — and you’ll have 37 perfectly shaped dumplings or ravioli in seconds. Ideal for batch cooking, family meal prep, and DIY pasta nights.

Key Features

  • 37 Holes in One Press — Make 37 uniform dumplings or ravioli simultaneously — dramatically faster than hand-folding one at a time
  • Versatile Use — Works for dumplings, ravioli, wontons, pierogi, empanadas, and other filled pasta or pastry shapes
  • Food-Grade Metal Construction — Made from safe, durable metal; free of hazardous chemicals and built for repeated use
  • Consistent Shape & Size — Every dumpling comes out uniform in size and shape for even cooking and a professional presentation
  • Easy to Use — Lay dough over the mold, add filling to each cavity, place a second sheet of dough on top, and press down to seal and cut all 37 at once
  • Easy to Clean — Smooth metal surface releases dough cleanly; rinse or hand wash after use
  • Eco-Friendly & Reusable — A sustainable alternative to single-use dumpling wrappers or disposable molds
  • Multiple Certifications — CE/EU, LFGB, SGS, CIQ, and EEC certified for food safety and quality

How to Use

  1. Dust the mold lightly with flour to prevent sticking
  2. Lay a sheet of rolled dough over the mold
  3. Press gently to form the cavities
  4. Add your filling to each cavity
  5. Lay a second sheet of dough on top
  6. Press the rolling pin firmly across the top to seal and cut all 37 dumplings at once
  7. Flip the mold and release your dumplings

Specifications

  • Holes: 37
  • Material: Food-Grade Metal
  • Type: Dumpling / Ravioli / Pastry Mold Press
  • Certifications: CE/EU, LFGB, SGS, CIQ, EEC

Perfect For

Dumplings, ravioli, wontons, pierogi, empanadas, and filled pasta. Explore our full kitchen collection for more cooking tools and baking essentials. For dumpling recipes and tips, visit Serious Eats’ Dumpling Recipe Guide.

Makes a fantastic gift for home cooks, foodies, and anyone who loves making dumplings and pasta from scratch.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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