Dual-Blade Stainless Steel Cabbage Shredder & Vegetable Slicer

Shred Cabbage Like a Pro — Fast, Easy & Effortless

Tired of spending ages hand-cutting cabbage for coleslaw, salads, or pickles? This Dual-Blade Stainless Steel Cabbage Shredder is designed to cut your prep time in half — literally. With two razor-sharp 304 stainless steel blades working in tandem, you get thin, uniform shreds in seconds, every single time.

Made in Mainland China.

Why You'll Love This Slicer

• Dual-Blade Efficiency: Two precision-angled stainless steel blades shred faster and more evenly than single-blade tools — perfect for coleslaw, kimchi, stir-fries, and salads.
• Premium 304 Stainless Steel Blades: Food-grade, rust-resistant, and built to stay sharp through thousands of uses. No high-concern chemicals — completely safe for everyday food prep.
• Ergonomic PP Handle: Available in classic black or vibrant red, the comfortable grip reduces hand fatigue even during extended slicing sessions. Great for home cooks and meal-preppers alike.
• Lightweight & Compact: At just 117g and measuring approximately 29.7 cm × 8 cm (11.7" × 3.15"), this slicer is easy to handle, store in a drawer, and take anywhere.
• Easy to Clean: Smooth stainless steel surfaces rinse clean quickly — simply wash under running water or place in the top rack of your dishwasher.
• Versatile Kitchen Essential: Handles cabbage, lettuce, carrots, onions, and more. A true multi-tasker for any home kitchen.

Specifications

• Blade Material: 304 Stainless Steel
• Handle Material: PP (Polypropylene)
• Blade Angle: ≤ 60°
• Dimensions: 29.7 cm × 8 cm (~11.7" × 3.15")
• Weight: 117g
• Handle Colors: Black / Red
• High-Concern Chemicals: None

What's in the Box

• 1 × Stainless Steel Dual-Blade Cabbage Shredder Slicer

Perfect For

Coleslaw, kimchi, sauerkraut, pickled cabbage, garden salads, stir-fry prep, and any recipe calling for finely shredded vegetables. A must-have tool for anyone who loves fresh, home-cooked meals.

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For more tips on healthy meal preparation and the benefits of eating fresh vegetables, visit the USDA Nutrition.gov resource centre.

Frequently Asked Questions

Q: What vegetables can I shred with this dual-blade cabbage slicer?

A: This stainless steel vegetable slicer is designed primarily for cabbage but works great on a wide range of vegetables including lettuce, carrots, onions, and other firm leafy vegetables. It's ideal for making coleslaw, salads, kimchi, sauerkraut, and stir-fry ingredients.

Q: Is the dual-blade cabbage shredder easy to clean?

A: Yes! The 304 stainless steel blades and smooth PP handle are easy to rinse under running water. The rust-resistant stainless steel won't stain or corrode, making cleanup quick and simple after every use.

Q: What is the size and weight of this vegetable slicer?

A: The slicer measures approximately 29.7 cm × 8 cm (11.7 inches × 3.15 inches) and weighs just 117g, making it lightweight, easy to handle, and convenient to store in any kitchen drawer or utensil organiser.

Q: Is this cabbage shredder safe for food use?

A: Absolutely. The blades are made from food-grade 304 stainless steel with no high-concern chemicals detected. The materials are safe, durable, and designed specifically for everyday kitchen food preparation.