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Commercial 4-Basket Electric Pasta Boiler | Tabletop Noodle Cooker
Commercial 4-Basket Electric Pasta Boiler | Tabletop Noodle Cooker
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Commercial Tabletop Noodle Cooker – 4-Basket Electric Pasta Boiler
Elevate your restaurant, canteen, or commercial kitchen with the LZHZXY 4-Basket Tabletop Electric Pasta Boiler. Built from heavy-duty stainless steel and engineered for high-volume cooking, this countertop unit lets you cook multiple pasta, noodle, and dumpling orders simultaneously — saving time and boosting kitchen efficiency. The integrated drainage faucet makes water changes and cleaning effortless, while precise temperature control ensures perfectly cooked results every time.
Made in Mainland China.
Key Features
- 4-Basket Design: Cook multiple portions simultaneously for faster service during peak hours.
- Precise Temperature Control: Adjustable range of 30–110°C so you can dial in the perfect cooking temperature for noodles, pasta, dumplings, blanched vegetables, and more.
- Durable Stainless Steel Construction: Corrosion-resistant and easy to sanitize — built for demanding commercial environments.
- Drainage Faucet Included: Conveniently drain and refill the cooking pool without removing the unit from the counter.
- Compact Tabletop Footprint: Fits neatly on countertops without taking up excessive workspace.
- Stable 220V Electric Operation: No open flame required — safer and more consistent than gas alternatives.
- Easy to Clean: Smooth stainless interior and removable baskets simplify daily maintenance.
Specifications
| Model Options | 2-Hole, 4-Hole, 6-Hole |
| Pool Size | 205 × 365 × 195 mm |
| Basket Diameter | 130 mm |
| Voltage | 220V / 50Hz |
| Power (4-Hole) | 2.5 kW × 2 = 5.0 kW |
| Temperature Range | 30–110°C |
| Unit Size (4-Hole) | 465 × 480 × 280 mm |
| Packing Weight (4-Hole) | 20 kg |
| Packing Size (4-Hole) | 55 × 60 × 43 cm |
| Material | Stainless Steel |
| Country of Origin | Mainland China |
Available Configurations
- 2-Hole: 2.5 kW | 245 × 480 × 280 mm | ~15 kg packed
- 4-Hole: 5.0 kW | 465 × 480 × 280 mm | ~20 kg packed
- 6-Hole: 7.5 kW | 690 × 480 × 280 mm | ~25 kg packed
Ideal For
- Restaurants, noodle bars & ramen shops
- Hotel buffets & catering kitchens
- Canteens, food courts & cafeterias
- Cooking pasta, udon, soba, ramen, rice noodles, dumplings & blanched vegetables
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For food safety and commercial kitchen best practices, refer to the FDA Food Code – Retail Food Protection guidelines.
Frequently Asked Questions
Q: What types of food can I cook in this electric pasta boiler?
A: This commercial tabletop noodle cooker is designed for a wide variety of foods including pasta, ramen, udon, soba, rice noodles, dumplings, wontons, and blanched vegetables. The adjustable 30–110°C temperature range gives you full control over cooking different ingredients.
Q: Is this pasta boiler suitable for home use?
A: This unit is designed primarily for commercial kitchen environments such as restaurants, canteens, noodle bars, and food courts. It operates at 220V and draws up to 5 kW (4-hole model), so please ensure your electrical supply is compatible before purchasing for home use.
Q: How do I clean and maintain this stainless steel noodle cooker?
A: Cleaning is straightforward — simply open the drainage faucet to empty the water, then wipe down the stainless steel interior with a damp cloth or mild detergent. The removable baskets can be rinsed separately. Avoid abrasive scrubbers to preserve the stainless steel finish.
Q: Does the unit come with all four baskets included?
A: Yes, the 4-hole model comes with 4 cooking baskets (each 130 mm in diameter), allowing you to cook multiple portions simultaneously right out of the box.
