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5-Cavity Hemisphere Silicone Mold – Mousse, Chocolate & Cake
5-Cavity Hemisphere Silicone Mold – Mousse, Chocolate & Cake
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Create Perfect Dome-Shaped Treats Every Time
Bring your baking and dessert creativity to life with the CHANSUNRUN 5-Cavity Hemisphere Silicone Mold. Whether you're crafting elegant mousse domes, chocolate bonbons, puddings, handmade soaps, or jelly cups, this versatile half-sphere mold delivers flawless results with every pour. Made in Mainland China from certified food-grade silicone, this mold is both flexible and durable — making it a must-have for home bakers and professional pastry chefs alike.
Why You'll Love This Mold
- 5 Generous Cavities: Each cavity measures approximately 10 × 7 × 3.5 cm — ideal for standard-sized hemisphere desserts and confections.
- Food-Grade Silicone: Made from premium, eco-friendly, food-safe silicone with no harmful chemicals. Certified CE/EU, CIQ, EEC, LFGB, and SGS.
- Easy Release & Cleanup: The soft, flexible material allows baked or set treats to pop out effortlessly without breaking or sticking — no greasing required.
- Multi-Purpose Use: Perfect for mousse cakes, chocolate domes, cupcakes, pudding, jelly, ice cream, and even handmade soap.
- Oven, Freezer & Dishwasher Safe: Handles temperature extremes with ease, from freezer to oven and back again.
- Compact & Storable: Full mold dimensions: approx. 30 × 17.5 × 3.5 cm — lightweight and easy to store flat in any kitchen drawer.
- Random Color Selection: Ships in a fun assorted color — a surprise with every order!
Specifications
- Brand: CHANSUNRUN
- Material: Food-grade silicone
- Total Size: Approx. 30 × 17.5 × 3.5 cm (L × W × H)
- Single Cavity Size: Approx. 10 × 7 × 3.5 cm
- Number of Cavities: 5
- Certifications: CE/EU, CIQ, EEC, LFGB, SGS
- Color: Random (varies per order)
- Country of Origin: Made in Mainland China
What Can You Make?
The possibilities are endless! Use this hemisphere mold to create:
- Mousse cake domes with mirror glaze
- Filled chocolate bonbons and truffles
- Ice cream or frozen yogurt scoops
- Jelly or gelatin desserts
- Decorative handmade soaps
- Mini puddings and custards
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Care & Usage Tips
Please note: measurements are taken manually and may have a tolerance of 1–2 cm. Colors displayed may vary slightly due to monitor settings and lighting. For best results, place the mold on a flat baking tray before filling to maintain shape during transport to the oven or freezer.
For more information on food-safe material standards for bakeware, visit the U.S. FDA Food Contact Substances resource.
Frequently Asked Questions
Q: Is the hemisphere silicone mold oven-safe?
A: Yes! This food-grade silicone mold is designed to withstand oven temperatures, making it suitable for baking mousse cakes, puddings, and cupcakes. It is also freezer-safe and dishwasher-safe for easy cleanup.
Q: How many cavities does this silicone hemisphere mold have?
A: The mold features 5 individual half-sphere cavities, each measuring approximately 10 × 7 × 3.5 cm, giving you plenty of space to make multiple dome-shaped treats in one batch.
Q: Can I use this mold for chocolate and candy making as well as baking?
A: Absolutely! This versatile hemisphere mold is perfect for chocolate domes, candy shells, jelly cups, ice cream scoops, and even handmade soaps — not just traditional baking.
Q: Do I need to grease the silicone mold before use?
A: Generally, no. The flexible, non-stick silicone surface allows finished products to release cleanly without greasing. However, a light coat of cooking spray can be used for extra insurance with very delicate preparations.
