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48-Cavity Silicone Macaron Baking Mat – Non-Stick Oven Mold
48-Cavity Silicone Macaron Baking Mat – Non-Stick Oven Mold
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Perfect Macarons Every Time – 48-Cavity Silicone Baking Mat
Take the guesswork out of baking picture-perfect macarons with this 48-Cavity Silicone Macaron Baking Mat. Pre-printed with two sizes of perfectly spaced circles, this mat gives you consistent, professional-looking macarons, cookies, and pastries straight from your home oven — every single time. Whether you're a seasoned baker or just starting out, this flexible, food-grade silicone mat is an essential addition to your kitchen toolkit.
Made in Mainland China.
Why You'll Love This Baking Mat
- 48 Pre-Marked Cavities: Two sizes of guide circles — small (2.8 cm) and large (3.8 cm) — ensure perfectly uniform macarons and cookies every time.
- Premium Food-Grade Silicone: Made from 100% high-quality silicone; safe, durable, and free from high-concern chemicals (certified CE/EU, CIQ, EEC, LFGB, SGS).
- Wide Temperature Range: Oven-safe from -65°F to +400°F (-40°C to +230°C) — works for baking, freezing, and everything in between.
- Flexible & Non-Stick: Simply flex the mat to release baked goods cleanly — no sticking, no crumbling, no mess.
- Microwave, Freezer & Dishwasher Safe: Easy to clean and built for everyday use.
- Odor & Flavor Neutral: Silicone material will not absorb or transfer odors or flavors to your baked goods.
- Eco-Friendly & Reusable: A sustainable alternative to single-use parchment paper — use it hundreds of times.
Product Specifications
- Material: Food-Grade Silicone
- Color: Brown
- Mat Size: 38 × 28 cm (approx. 15" × 11")
- Small Circle Diameter: 2.8 cm
- Large Circle Diameter: 3.8 cm
- Number of Cavities: 48
- Temperature Range: -40°C to +230°C (-65°F to +400°F)
- Certifications: CE/EU, CIQ, EEC, LFGB, SGS
- Package Includes: 1 × Silicone Macaron Baking Mat
What Can You Make with This Mat?
Beyond classic French macarons, this versatile mat is great for:
- Macaroons, meringues, and cookies
- Chocolate drops and candy discs
- Small pancakes and crepes
- Fondant or gum paste rounds
Tips for Best Results
For the most consistent results, pipe your macaron batter just inside the larger circle guide — this allows the batter to settle to the perfect size. Let the piped shells rest for 30–60 minutes before baking to develop that signature "foot." Learn more about food-safe bakeware standards from the U.S. Food & Drug Administration (FDA) – Food Contact Substances.
Pair It With These Fan Favourites
Complete your baking setup with these related products from our store:
- AHA Exfoliating Foot Mask – Dead Skin Remover & Moisturizer – treat yourself after a baking session!
- Dark Spot Brightening Cream – Underarms, Thighs & Joints
Learn more: Cupcake
Frequently Asked Questions
Q: Is this silicone macaron baking mat safe to use in the oven?
A: Yes! This mat is fully oven-safe up to 400°F (230°C), making it perfect for baking macarons, cookies, meringues, and more. It is also certified to international food-safety standards including LFGB, CE/EU, and SGS.
Q: Can I use this mat in the dishwasher?
A: Absolutely. This silicone baking mat is dishwasher-safe, microwave-safe, and freezer-safe, making cleanup and storage a breeze. It can also be hand-washed with warm soapy water.
Q: How many macarons can I make at once with this mat?
A: The mat features 48 pre-marked guide circles in two sizes (2.8 cm and 3.8 cm diameter), so you can pipe and bake up to 48 macaron shells in a single batch — perfect for parties, gifting, or meal prep.
Q: Will the silicone mat absorb food odors or flavors over time?
A: No. The high-quality food-grade silicone used in this mat is specifically designed not to retain any odors or flavors, ensuring your baked goods always taste fresh and clean.
